BLACK ESPRESSO COCKTAIL
If you’re looking for a post-dinner cocktail, the Black Espresso is your go-to. Simple, straight forward, with a wonderful espresso depth and a bright nose from the lemon twist.
- difficulty level: easy
- difficulty level: intermediate
- difficulty level: advanced
- 50 ml Hennessy Black
- 30 ml Hot Espresso
- 10 ml Simple syrup
- 1 Star Anise
- In a shaker, put all ingredients and shake during 8 to 10 seconds.
- Double strain into a chilled martini glass.
Debuting in 2009, Hennessy Black is exclusively available in the United States, setting itself apart as a distinctively smooth cognac perfect for cocktails. Its texture and higher ABV (43%) make it the cognac of choice for many mixologists. These prefered qualities come from selecting young, fresh and vivid eaux-de-vies matured in old oak barrels in Cognac, France.
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